The food and drink industry is the UK’s biggest manufacturing sector.
The food and drink industry is the UK’s biggest manufacturing sector, and over 97% of the 11,500+ food and drink manufacturing businesses are Small and Medium-sized Enterprises (SMEs).
The rich and diverse home grown produce and strong agricultural sector in Scotland along with the complex global issues surrounding food, its production and sustainability make this an exciting time to study one of our food related courses.
The growing opportunities in the sector for innovation, employment and enterprise combined with our world leading research and vast experience of our academic staff gives students the latest knowledge and links to industry throughout their studies and the opportunity to excel in the field.
Applied Poultry Science
This course delivers skills and knowledge highly relevant to companies using intensive methods of poultry production and responding to retailer demand.
This course focuses on the analytical and communication skills needed to contribute to the achievement and sustaining of food security in the 21st century.
Global Food Security and Nutrition
This is is a comprehensive, multi-disciplinary programme that looks at the challenges of sustainably improving food availability, access, and nutrition.
Learn about commercial poultry production from specialists in the industry.
If you have a relevant agricultural and/or food-related background and you'd like to gain in-depth knowledge about food safety, this is the course for you.
Find out more about studying at SRUC
During our online open days you can talk to course tutors and students and find out why studying at SRUC is such a unique experience.
We've created a Virtual Experience platform for students where you can find great videos and examples of what it’s like to study our courses, along with campus and facility tours.
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