Leading the way in agri-rural education, research and consultancy
Research into the DNA of Scottish cows could help humans live longer and healthier lives, scientists at Scotland’s Rural College have announced.
Students at Scotland’s Rural College are set to benefit from a £50k donation towards training, study tours and travel.
Researchers are looking into more effective ways to monitor greenhouse gas emissions in grazing cattle.
Scotland could learn much from the Nordic countries when it comes to sustainable food production and lowering the rate of child obesity.
A food and drink development hub for the north east of Scotland has secured £10 million of capital funding from the UK and Scottish Governments.
Date: 29th January 2020
An excellent line-up of speakers, including consultants and agronomists, will show how the future of Scotland’s potato industry is in its own hands.
Date: 6th February 2020
For High School Careers advisers and Skills Development Scotland staff.