All News
Windfarm windfall boosts businesses
A company that rents electric bikes was among a number of Scottish rural businesses to benefit from a windfarm windfall.…
- SRUC
- 29/10/2019
Not so wild goose chase
Countryside Management students from Scotland’s Rural College joined TV presenter Michaela Strachan on a wild goose chase for the latest series of the BBC’s popular wildlife programme Autumnwatch.…
- SRUC
- 29/10/2019
Harvesting Hallowe’en pumpkins
Horticulture and Garden Design students Will Ross, Rachel Elliot and Simon Drozdek harvested pumpkins for Hallowe’en at Scotland’s Rural College.…
- SRUC
- 28/10/2019
Crafting successful crofting succession
Crofters planning for the often daunting and complex process of passing their business on to the next generation are being offered the chance to register for a bespoke webinar.…
- SRUC
- 25/10/2019
Shear delight for Alex after Woolmen scholarship
A PhD student at Scotland’s Rural College has been awarded a scholarship from the Worshipful Company of Woolmen.…
- SRUC
- 25/10/2019
Students to gain ‘real world’ experience
A new partnership between SRUC and the James Hutton Institute will put practical skills into the hands of future farmers.…
- SRUC
- 22/10/2019
Good vibes in tickled rats are contagious
Just as laughter is contagious in humans, the positive mood induced in rats when tickled can be catching.…
- SRUC
- 18/10/2019
Whale's entanglement wounds among 'most severe'
A Sowerby’s beaked whale found on an East Lothian beach suffered some of the “most severe” entanglement wounds ever recorded by the Scottish Marine Animal Stranding Scheme (SMASS).…
- SRUC
- 17/10/2019
Managing the risk of Grass Staggers
In the last week, there has been a large increase in cases of hypomagnesemia (Grass Staggers) in beef cows. SAC Consulting, part of Scotland’s Rural College (SRUC), has now issued advice to farmers to…
- SRUC
- 16/10/2019
Focus on what you can control
With the outcome of Brexit still far from certain, many farm businesses have little clear idea of what they could – or should – be doing to prepare. The latest edition of the Farm Management Handbook,…
- SRUC
- 14/10/2019
From Plate to Planet
With red meat consumption a hot topic of conversation, SRUC is hosting a free event to help people make up their minds about the industry’s pros and cons. Professor Sir Charles Godfray, a population…
- SRUC
- 11/10/2019
The curious incident of porpoises killed by ‘dog-bite’ bacteria
Scientists from a wide range of backgrounds have pooled their resources to solve the mystery of a ‘dog-bite’ bacteria attributed to the death of harbour porpoises.…
- SRUC
- 11/10/2019