Crop
Microbiome science aims to tackle biggest challenges
New research and innovation collaboration networks could help to make the most of the UK’s world-renowned microbiome expertise.…
- SRUC
- 18/02/2021
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Making capital from nature
The importance of natural resources – such as clean water and fertile soil – for food and drink businesses is the focus of new research being led by SRUC.…
- SRUC
- 17/02/2021
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Potato bean in running to be next superfood
A plant native to America could be grown in the UK, bringing huge benefits for a balanced, sustainable diet, new research has found.…
- SRUC
- 15/02/2021
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Putting potato research into practice
The newly appointed Lead Potato Researcher and Consultant for Scotland will use his first public appearance in the role to highlight the importance of collaboration within the industry.…
- SRUC
- 11/12/2019
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