Goats' milk is perceived by some as a healthy product and provides an
alternative for those who are allergic to cows milk. It is known to alleviate
symptoms of asthma or eczema. The main products from a dairy goat enterprise are
fresh pasteurised milk; frozen milk; cheese, yoghurt and ice cream. there is a
well established market with marketing handled by the farmers' co-operative Goat
Farmers UK. About 75% of British production goes for cheese making, much of
which is sold through supermarkets and specaialist food outlets.